Three classes of Home Economics students completed their Food and Culinary Skills exam worth 35% of their Junior Certificate result over three days.  Nerves quickly turned to Loreto’s army of competent chefs producing dishes to a very high standard.  Starters, ethnic main course dishes, celebration cakes, muffins, scones, salads, smoothies and crumbles were the order of the day.  Great credit is due to the girls as it is very tasking to cook under the watchful eye of the examiner under exams conditions.  Congratulations to all those involved.
Ms Mc Caul
Mrs A S Kavanagh